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Our Latest Reviews

Johnny 2 months ago

Burnt Ends Mac*

This dish is really delicious!! Like everything Frontier makes, it's flavorful and unique. Love it

Daniel 3 months ago

Fried Chicken Sandwich

Insane flavors and huge portions. Pair it with the Mac and cheese and you won't regret it

Nathandu98 4 months ago

Raw Oysters On The Half Shell *

The oyster happy hour here is second to none! I've been coming for the past few years with my dad, and from presentation to flavor to service, no restaurant has even come close to Frontier.

Flemingk759 4 months ago

"Land & Sea"

Absolutely amazing, breathtaking, perfect. Those are the 3 key words I would use to describe my beautiful and lovely experience ,my friends and I had. It was my birthday and we simply came in hungry and ready to enjoy ourselves and that we did. The drinks were perfect our waitress Jaylynn was phenomenal she went above and beyond. The Land and Sea dish accompanied by the veggies and duck rice pure euphoria. We have never had a dinner quite like this one before. The crab cakes, grilled octopus, and of course the empanadas, out of this world. When I woke up the morning of my birthday, I simply wished to go out be around a great welcoming and loving environment and to try dishes we couldn't even phantom, safe to say mission accomplished. Every last staff member we encountered very warming and welcoming. Safe to say we enjoyed ourselves so much we doubled back two days in a row. A true hidden gem and soon to be staple in the wicker park neighborhood.

Davidvmacias 5 months ago

Frontier Burger *

It's was delicious and will be back to have it again!

Aellisnola 2 months ago

Red Beans & Rice

The red beans and rice was great. But only Tobasco? Maybe add Crystal's to the repitoire! Otherwise, awesome atmosphere for visitors who didn't wanna miss a Saints game! Brass band is a wonderful touch!

Jlgrant1999 3 months ago

Elk Shank*

Most underrated restaurant and dish in Chicago. Absolutely amazing how such a lean meat can turn so tender. It is satisfying and delicious---centerpiece of a gorgeous meal!

Quiana 4 months ago

Char Grilled Oysters

Let me tell you something, this man Chef Brian Jupiter is God's greatest gift to us Chicagoans who have fallen in love with NOLA's Char-grilled oysters, but we can't hop a plane back the way we want to. These oysters I know are made with love as the garlic butter and seasonings hit just right every time. I love that I can these right here in the heart of the Midwest! My oysters were fresh and flavorful.

Therealmarshehill 5 months ago

BBQ Lamb Burger *

Everything went well together on this burger, the lamb bacon was cooked to perfection. We had brunch on the patio and the vibes were great.

Sclementjanet 5 months ago

ELK SLIDER (2PC) *

Out of this world! The perfect intro to elk via sliders. My husband got a side of mac and sliders as well. Atmosphere was lovely and service was excellent.



PAST DRAWING WINNERS

November 2025:
Coming Soon

October 2024:
Zach, Galla's PizzaĀ 
Chamblee, GA

September 2024:
Michael, Dos Salsas
Cedar Park, TX

August 2024:
Kay, McGuire's IrishĀ Pub
Destin, FL

July 2024:
Jamie, Rio Bravo MexicanĀ Grill
Greensboro, NC

June 2024:
Angela, Booty's Wings, Burgers &Ā Beer
Goodyear, AZ

May 2024:
Mark, Flock Shop
Spartanburg, SC

April 2024:
Latina, Mad CowĀ Grill
Laurel, MD

February 2024:
Madison, Poogan's Porch
Charleston, SC

January 2024:
Lanah, Shipp BrothersĀ Brewing
Newark, OH

December 2023:
Jennifer, Meta &Ā Rose
Wasilla, AK

November 2023:
Emily, Wok nĀ Fire
Burr Ridge, IL

October 2023:
Sam, Bobwhite Counter
New York, NY

September 2023:
Tammy, Nacho Mama's
Stillwater, MN

August 2023:
James, Big Mic's Saloon &Ā BBQ
Kuna, ID

July 2023:
Susan, McGuire's IrishĀ Pub
Pensacola, FL

June 2023:
Susan, Carlos O'Brien'sĀ Mexican
Phoenix, AZ

May 2023:
John, Pies &Ā Thighs
Cataula, GA

April 2023:
Rick, Submarine House
Vandalia, OH

March 2023:
John, The BarleyĀ House
Condord, NH

February 2023:
Roselinda, Junction Restaurant
Chinle, AZ

January 2023:
Justine, Blue SkyĀ Cafe
Fletcher, NC

December 2022:
Kelly, Cookies CountryĀ Chicken
Seattle, WA

November 2022:
Laney, Archie Moore's
New Haven, CT

October 2022:
Melissa, Noble Crust
St. Pete, FL

September 2022:
Ben, Cinn City
Lynchburg, VA

August 2022:
Rebecca, Udder Delight
Cranston, RI

July 2022:
Randolph, Turkey LegĀ Hut
Houston, TX

June 2022:
Lawrence, O'Ya Cantina
Chapel Hill, NC

May 2022:
David, Grillsmith
Sarasota, FL

April 2022:
Katie, Jelly Cafe
Denver, CO

March 2022:
Marny, PPC ItalianĀ Restaurant
Plaistow, NH

February 2022:
Teresa, Black Angus
Vancouver, BC

January 2022:
Deirdre, White Pie
Colorado Springs, CO

December 2021:
Camille, Patsy's Roadhouse
Hopewell Junction, NY

November 2021:
Sherry, Riverpark Pub andĀ Eatery
Parkville, MO

October 2021:
Stephanie, Hightopps BackstageĀ Grille
Timonium, MD

September 2021:
Megan, Scratch Kitchen &Ā Taproom
Apex, NC

August 2021:
Jerome, Taste of Soul by Ms.Ā Nancy
Burlington, NJ

July 2021:
The Great Greek,Ā NV

June 2021:
Sylvia, Urth CaffƩ
Los Angeles, CAĀ 

May 2021:
Amber, Haute Dogs andĀ Fries
Alexandria, VA

April 2021:
Travis, El Monumento
Georgetown, TX

March 2021:
Susan, Alden Park
Plymouth, MA

February 2021:
Leilani, Hon Machi KoreanĀ BBQ
San Antonio, TX

January 2021:
Goodrich Seafood & OysterĀ House

December 2020:
Hallee, Pizza Sociale
Los Angeles, CA

November 2020:
Barbara, PPC ItalianĀ Restaurant
Plaistow, NH

October 2020:
Charn, Vitaly
Costa Mesa, CA

September 2020:
Carol, Stroud's BBQ
Daytona Beach Shores,Ā FL

August 2020:
Jo-El, Mick's AllĀ American
Mount Joy, PAĀ 

July 2020:
Bronson, Los Dos PotrillosĀ 
Colorado

June 2020:
Elish, Crump's Landing
Homosassa, FL

May 2020:
Carlson, Papi Grande'sĀ Mexican
Amherst, NY

April 2020:
Sommer, Little Calf CreameryĀ 
Thousand Oaks, CA

March 2020:
Theresa, Woody's CrabĀ House
North East, MD

February 2020:
Maria, The RustikĀ Fork
Riverside, CA

January 2020:
Marsha, Stefano's Restaurant
Florence, SC

December 2019:
Alma, Karai RamenĀ Bistro
Jacksonville, FL

November 2019:
Courtney, Axe &Ā Arrow
Seattle, WA

October 2019:
Andy, Backwoods BrewingĀ Co.
Portland, OR

September 2019:
Amanda, Home Restaurant
Los Angeles, CA

August 2019:
Jennifer, Mark's CityĀ Grill
Columbus, GA

July 2019:
Rebecca, Frank Gourmet
Buffalo, NY

June 2019:
Donna, Dino's SportsĀ Bar
Cape Cod, MA

May 2019:
Karen, This LittleĀ Pig
Amherst, NY

April 2019:
Alicia, Plant BasedĀ Pizzeria
Atlanta, GA