
STAR CHEFS INDUSTRY LATE NIGHT
Bar Selections
Drinks by Edgar Garcia

SWAMP WATER
Faccia Bruto Centerbe, dark rum, pineapple, mint, citrus
Centerbe Faccia Brutto is our take on a European herbal liqueur that is both refreshing and delicious. We use a number of fresh and dried herbs in our blend and macerate them in non-GMO neutral grain spirit. The dried botanicals like lemon balm, anise hyssop, nettles and coriander are macerated for a full week, while the fresh herbs like parsley, tarragon, bay leaves and marjoram are left overnight to preserve color and freshness. The resulting tincture is proofed down and sweetened with organic cane sugar and bottled at a rousing 45% abv.Faccia Bruto Centerbe, dark rum, pineapple, mint, citrus
Centerbe Faccia Brutto is our take on a European herbal liqueur that is both refreshing and delicious. We use a number of fresh and dried herbs in our blend and macerate them in non-GMO neutral grain spirit. The dried botanicals like lemon balm, anise hyssop, nettles and coriander are macerated for a full week, while the fresh herbs like parsley, tarragon, bay leaves and marjoram are left overnight to preserve color and freshness. The resulting tincture is proofed down and sweetened with organic cane sugar and bottled at a rousing 45% abv.

FRONTIER OLD FASHIONED
Judson & Moore bourbon, Angostura classic & Angostura orange bitters, simple, orange twist
Made in Chicago, the whiskey we make represents the bounty of the American Heartland–Midwestern grain, Lake Michigan water, Minnesota white oak, and the good work of countless farmers, coopers, and artisans.
Born from the boundless curiosity of a third-generation Minnesota-raised silo builder and entrepreneur and a third-generation Tennessee-raised distiller and engineer, Judson & Moore is founded on family legacy.Judson & Moore bourbon, Angostura classic & Angostura orange bitters, simple, orange twist
Made in Chicago, the whiskey we make represents the bounty of the American Heartland–Midwestern grain, Lake Michigan water, Minnesota white oak, and the good work of countless farmers, coopers, and artisans.
Born from the boundless curiosity of a third-generation Minnesota-raised silo builder and entrepreneur and a third-generation Tennessee-raised distiller and engineer, Judson & Moore is founded on family legacy.

MEZCAL BLACKBERRY SMASH
Yola Mezcal, blackberry puree, lime, mint, soda
Our principal recipe was created in 1971 and later passed down to Yola Jimenez by her grandfather. Our mezcal is handcrafted, organic, and committed to preserving tradition through sustainable practices.
The women who work in Yola Mezcal's facilities receive direct pay, fair wages, and childcare. They determine their own hours within flexible schedules. Across all levels of our company, women pour talent and dedication into their roles, and each bottle of Yola Mezcal is a result of these efforts.Yola Mezcal, blackberry puree, lime, mint, soda
Our principal recipe was created in 1971 and later passed down to Yola Jimenez by her grandfather. Our mezcal is handcrafted, organic, and committed to preserving tradition through sustainable practices.
The women who work in Yola Mezcal's facilities receive direct pay, fair wages, and childcare. They determine their own hours within flexible schedules. Across all levels of our company, women pour talent and dedication into their roles, and each bottle of Yola Mezcal is a result of these efforts.

