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Chicago

Maestro Dobel Extra Anejo Cristalino

$25

Maestro Dobel 50 Cristalino is handcrafted in the lowlands of Jalisco, Mexico, using 100% Blue Weber Agaves expertly grown and sourced from a single family-owned estate. It is aged in American and Eastern European oak barrels for a minimum of three years.
Discover a creamy and full flavor, with notes of fig, quince, date, pineapple and pumpkin with the pleasing aftertaste of cinnamon, vanilla and cloves left on the tongue