Whole Animal Experience
-
Free-Range American Pig
Cooking Method: smoked whole over apple and cherry woods.
Serves: 12-15 adults.
Sides: 5 cheese mac, kale & romaine salad, seasonal vegetables and buttered rolls PRE-ORDER: 3 days minimum.$550
-
Lamb
Cooking Method: smoked whole over apple and cherry woods.
Serves: 12-15 adults.
Sides: 5 cheese mac, kale & romaine salad, seasonal vegetables and buttered rolls PRE-ORDER: 5 days minimum.$575
-
Wild Boar
Cooking Method: seasoned with brown sugar and housemade spices; smoked and roasted whole over apple and cherry woods.
Serves: 12-15 adults.
Sides: 5 cheese mac, kale & romaine salad, seasonal vegetables and buttered rolls PRE-ORDER: 5 days minimum.$600
-
Goat
Cooking Method: smoked whole over apple and cherry woods
Serves: 12-15 adults.
Sides: 5 cheese mac, kale & romaine salad, seasonal vegetables and buttered rolls PRE-ORDER: 5 days minimum.$575
-
Alligator
Cooking Method: stuffed with chicken, smoked and roasted whole over apple and cherry woods.
Serves 12-15 adults
Sides: andouille jambalaya, 5 cheese mac, kale & romaine salad, seasonal vegetables and buttered rolls PRE-ORDER 5 days minimum.Market Price
-
Salt Crusted Salmon
Cooking Method: stuffed with fennel, lemon and herbs and baked whole with a salt crust.
Serves 10-12 adults
Sides: garlic rice, seasonal vegetable, kale & romaine salad PRE-ORDER 3 days minimum.$350
-
Frontier Select Trio or Duo
Choose three of the following proteins: Lamb Leg, Goat Leg, Beef Brisket, Wagyu Beef Ribs, Smoked Short Rib, Salmon Filet, Half Chicken, Pork Shank and Boar Shoulder for $400, serves 10-12 guests.
Sides: 5 cheese mac, kale & romaine salad, seasonal vegetables and buttered rolls. PRE-ORDER 3 days minimum. Smaller group--make is a Duo and order two proteins for $300, serves 5-8 guests. More than 12 guests, add a 4th protein for $150!Trio $400
Duo $300
-
Shrimp Boil
Cooking Method: traditional New Orleans style, boiled with potatoes, corn and onions; served tableside
Serves 15 person minimum
PRE-ORDER 5 days minimum.Market Price
Add Ons
-
Roasted Pig Head
It's edible! Served with fried buttered rolls and bbq sauces.
$65
-
Char-grilled Oysters
Parmesan cheese, herb creole butter, brioche crumbs
12/tray for $48
Large Format Drinks
-
Punch Cocktail for the Table
Yields 4-5 glasses
$45 - $85
Desserts
-
Customizable Cakes
Flavors: chocolate, vanilla, marble and confetti with the following fillings: Vanilla Buttercream, ChocolateButtercream, Crème Brûlée, Caramel Buttercream, Nutella Buttercream, FreshStrawberries & Cream, Lemon Cream, Cookies & Cream. Dairy/egg free options available for an additional charge.
Person $6
-
Fresh Baked Chocolate Chip Cookies
Dozen $30
-
Macarons
Flavors: Dark ChocolateGanache, Milk Chocolate, Chocolate Caramel, Nutella, Fig Butter, Vanilla,Salted Caramel, Coconut, Almond, Lemon, Raspberry. **Flavors ordered by the dozen with 72 hour notice
Dozen $30