Event Details
March 20, 2017 12:16 pm - April 16, 2017 10:16 pm

Join us for a festive and plentiful Easter Brunch Buffet on Sunday, April 16th.  Enjoy all your favorites from Chef Brian Jupiter including 45 house-cured ham and fresh buttery pastries.  Tickets are only $28 per person (service fee and tax calculated upon check out.  Gratuity not included.)

Get your tickets now before they sell out!  For questions, please email Annie at Annie@PioneerTavernGroup.com

Buy Tickets

See pictures of Frontier’s food & interior

Get Directions

See Frontier on Check Please!