Chicago Food & Drink Approves

I’d been hearing about Frontier restaurant, 1072 N. Milwaukee, for quite a long time. I’d driven by it a few times and noticed it sat seemingly all by itself on an unprepossessing stretch of Milwaukee Ave. Guess that in itself made me tend not to want to rush over. But a friend liked the unusual menu they were featuring for Chicago Restaurant Week (CRW) so we decided to give it a try.

First, I was very surprised at the warm ambiance, the double-tall ceilings, the straight lines of handsome medium-toned wood columns and the generally spacious feel. But it felt cozy at the same time. I think the large, round chandeliers with straight-sided opaque hurricane glass conveyed a comfortable atmosphere and the carefully placed spotlights created pools of warm light rather than hotspots. Plus I think there was at least one fireplace. I liked the variety of seating options, too – long, tall tables where folks can face each other, bar seating, and regular tables.

 

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